Thursday, February 28, 2013

Hot Chicken Salad

My friend Amy made this years ago at a playdate and I have served it many times since!  It is great for any occasion, or even just for dinner.  It is so easy and never disappoints!
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Hot Chicken Salad
3 cups chopped cooked chicken
2 cups chopped celery (I leave this out...not a fan of celery!)
1 cup toasted, sliced almonds
1 1/2 cup mayo
Shredded sharp cheddar cheese
Crushed BBQ chips
Mix the first 4 ingredients together and put in oven safe bowl or dish.  Cover with cheese and then top with crushed chips. Bake at 350 for 30 minutes and serve hot.
Crazy easy and crazy good!!  Enjoy!  :) 

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